The Mightly Craigslist Hunter

Man, is Craigslist fun.  I think of it as being on an expedition in deep dark Africa where we're hunting an elusive legendary creature of some kind - you know the kind that no one has ever seen but people whisper about it around the fire.

 

But the creature I'm hunting doesn't run very fast but it IS exciting (or at least I think so).  I'm talking about old house parts.  Our $1400 house is missing two fireplace mantels - one in the downstairs parlor and the other in the master bedroom.  I want them to be authentic for the time period of the house and what better place to find them than Craigslist? 

 

The hunt has been ongoing since we bought the house last August.  And Craigslist was a source of entertainment for me on the many evenings that I spent flat on my bad back on the sofa with the heating pad. Antique mantels just don't get posted that often and, when they do, they're often $800 and above.  I have all the time in the world to be patient, and it finally paid off when I saw an ad for a tiger oak mantel for just $350.

A nice gentleman named John, who was an old house restorer like us, had sold his home (it was on the National Register, no less!) and was moving to Palm Springs.  He'd collected a basement and carriage house full of old house jewels from some of the many houses that had been torn down in the neighborhood and needed them gone ASAP.  A quick phone call and we knew we had to go see the mantel, as it was the perfect dimensions to fit in the $1400 house's parlor.

The oak mantel has been stripped and sanded, but a light stain and polyurethane will be bring out the beauty of the wood.  The mirror is obviously old and some of the silvering is off of it but I like it, so I probably won't replace it. 

On the way out, we passed the mantel on the left, which is solid cherry and DROP DEAD GORGEOUS.  I thought I had seen the listing for it at $1800 but he informed me that he needed to get rid of it and would take $400.  Screeeeeeeccchhhhh....hold the phones!  WHAT?!  I immediately told him we would take it as well. 

 

It's in perfect condition and the new mirror had been removed to prevent it from getting broken.  Since it's a little smaller than the oak one, it will be beautiful in the master bedroom.  I can't believe we just found both mantels for $750, which is what I had budgeted for just one! 

Now if only that guy would drop the price on that mounted buffalo head.  I mean...who *doesn't* need one of those!?

Solar: Two Months Later

My head is spinning with Excel charts and graphs, numbers and formulas, oh my!  Now that we've had the solar array energized for a couple of months, I thought it would be interesting to see how much energy it's generated and what effect it's had on our electricity bill.  WARNING:  Excel geekness ahead!

This first chart shows the output from the array.  Now late fall\winter is the *worst* time to energize an array, I think, simply because you get a little depressed about the fact that it's not producing at its maximum potential.  The sun is getting lower in the sky and the daylight hours are shorter.  Here in Missouri, it's often gray and overcast if it's not snowing (although we've had only a few small snows so far this winter).

The red line in the chart below represents the 45 kilowatt hours (kWH) that the solar panels could produce under perfect conditions, which really don't exist.

The green line represents the average daily kWH, which is 14.5 for this time period.  See those dips?  You can almost chart what the weather was like with this. 

This chart is for the entire year because I wanted to demonstrate the effect that the solar panels had on the amount of power we're buying from the utility company.  We went "live" at the tail end of October and you can see the big difference there.

See the green arrow?  That would be the days that were super cold and we turned on the "chicken furnace" in the coop to keep the girls from turning into ice-chick-les.  That thing really sucks the power!  (By the way, J. coined the term ice-chick-les, and I laugh every time he says it.)

Oh, and here's another way of looking at the same graph.  See the significant drop off in October?

So now for the nitty gritty.  Here's what it's done to our monthly electric bill:

We used more power in December because the real cold started and we had our house furnace and chicken furnace on.  Still, a 71% is nothing to sneeze at.

I'm now completely obsessed to getting to the big fat zero.  Once we get there, we can try to get a negative, which means KCPL is paying us to generate electricity.  I can't wait to see what our numbers look like this spring and summer!

Lovin' These Gas Prices

I think we're all breathing a sigh of relief with gas prices back down below $2.00 a gallon. But how about paying $0.009 per gallon?

We were able to do that over the weekend at Hyvee by taking advantage of some of their awesome "buy this and get ** cents off per gallon" deals.  Combine these with coupons and you can really get a great deal.

It's a limit of 20 gallons at that price and the Jeep has a 20 gallon tank.You can bet that I ran that gas tank down as far as I could and we practically sputtered into the gas station.  19.71 gallons and 18 cents later, we drove off.

In other news, the steroid injection has been working and I spent the weekend mostly pain free.  The sciatica is creeping back slowly but I've got a second injection scheduled for Thursday.  Hopefully, that will calm the nerve permanently.

I hope everyone had a great weekend!

A Step in the Right Direction

Today couldn't come fast enough for me.  This afternoon I was scheduled to have the first of several corticosteroid injections into my spine to see if it will alleviate the inflammation that is causing all this pain.  I hate needles and everyone at work was telling me they used a 2-foot long needle and that it hurts terribly.  So I wasn't surprised to see that my blood pressure, which is normally 118\80 shot all the way up to 208/120 at my last appointment.  Right before the procedure, it was 292 over 149.

J. had to wait for me, as you can't drive the first time you have one of these. Apparently, it's common for people to lose sensation in their legs temporarily.  Yep, that would be bad on I-35 during rush hour! 

The procedure actually didn't hurt that much.  I had a great doc that talked me through the entire procedure to tell me what he was going to do before he did it.  They have you lay on your stomach and then they swab your back with surgical disinfectant.  You feel a bee sting when they administer the Lidocaine to numb the injection area. While you're getting numb, a fluoroscopy x-ray machine on wheels is placed over you and the doctor uses this to guide the needle to right around the nerve.

I felt a pressure but no pain when he inserted the needle.  He then checks that he is in the right place by moving the needle against the nerve, which feels like intense stinging or burning going down your leg.  It's a really difficult experience to describe but, yes, it's uncomfortable.  When he releases medication around the nerve, you feel the same sensation for a few seconds and then its gone.  The doctor asks you to tell him when it's subsided and then he squirts more in.  It took 4 of those to get all the steroid in there.  Then the needle comes out and you are done.

Since some people lose sensation temporarily, they have you sit up immediately but not walk.  I was moving my toes and legs the whole time, so fortunately this didn't happen to me.  Then they put you in a wheelchair and wheel you into a recovery room where they monitor your blood pressure and make sure you can walk OK before you leave.  I felt like an old woman in that wheelchair.  But my blood pressure came down to an acceptable 129/89.  The pain was still there, but less.  It takes 24 to 48 hours for you to feel the full effect.  I'll have another one in a week.

As I write this, the pain is down to just a slight pinch in my hip.  I can stand up and sit down without pain.  Amazing!

From what I've been reading, these injections can last for weeks or even for years, but they are not addressing the real elephant in the room:  this nasty herniated disc.  So there will probably be surgery in my future at some point. But for now, the pain is mostly gone

Upcoming Winter Webinars

If we're stuck inside, we might as well make good use of the time and learn something new, right?  The calendar is cranking back up with all kinds of events while we wait for Spring to arrive.  Here's a list of the upcoming webinars and events that I just added to the Events Calendar.  There's the usual local seed and plant exchanges, and so me great freebie classes offered through the library.  And some really good online webinar series as well. 

Lots of good stuff here, people! Here are just a few:

Weekly Webinar Series on Small Farms

The Small Farm Webinar Series is a weekly educational series for the small farm community and provides practical knowledge on emerging topics which advance local food production in Illinois. This series of online events is aimed at providing small farm producers with a look at how leading practices in production, management, and marketing enable operations to improve profitability and sustainability.

Webinars air live each Thursday at 1:00 – 2:30 pm and include a question and answer session. If you cannot attend, a link to the recorded webinars will be available to view at your convenience for all those who register.

Date Topic

Jan. 15, 2015 – No-till culture for Peppers & Tomatoes

Jan. 22, 2015 – Growing Hops for Market

Jan. 29, 2015 – Potato Production

Feb. 5, 2015 – Sweet Corn Production

Feb. 12, 2015 – Perennial Crops for Small Farms

Feb. 19, 2015 – Understanding Insecticides

Feb. 26, 2015 – Blueberry Production

Mar. 5, 2015 – Hydroponics

Mar. 12, 2015 – Effective Farmers Market Displays

Mar. 19, 2015 – Veggie Compass Record-Keeping Software

Mar. 26, 2015 – Variety Selection & Rootstocks for Establishing Apple Orchards

To register for each webinar, log onto http://go.illinois.edu/2015winterwebinars.  For any question contact Miki White, University of Illinois Extension, Small Farms/Local Foods Program Coordinator at 309-342-5108.


Free Webinar to Feature Urban Farmers Discussing Strategies for Managing Risk 

 

Urban farmers face many risks in producing safe and affordable food.  Some of the risks are common to all types of farming; however, many are unique to the urban setting, including zoning regulations, access to water, and managing contaminated soils.  While many cities in the U.S. are working to address some of the needs of urban farmers, profitability remains a challenge.

A free January 15 webinar, “Managing Risks on an Urban Farm,” will focus on the risk management strategies of two urban farms and how they have overcome several of the barriers facing urban farmers today. The webinar is being presented by the National Center for Appropriate Technology (NCAT) and NCAT's ATTRA program and is funded by the USDA National Institute of Food and Agriculture (USDA-NIFA), 2012-68006-30177.

 

Title: Managing Risks on an Urban Farm

Cost:  Free

Date: January 15, 2015

Time: 11 a.m. Central Standard Time

To Register:  Go online at https://attra.ncat.org/managing_risks/
 

 

Feeding Bees in Winter

 

My beehive has been without human intervention for most of the year, since the issues with my back have pretty much kept me from doing any heavy lifting or even standing for more than a couple of minutes at a time.  And who wants to sit down next to an open, active  beehive?  I'm not that confident yet.

I've been monitoring the bees busy comings and goings from the hive all summer and fall and am pretty sure that they had filled the second super with stored honey, but not knowing for certain could translate into a lot of dead bees.  The turn into January is bringing Old Man Winter's icy fingers - this week is going to be extremely cold and with possible snow.  I couldn't bear not knowing if the bees were OK.  Reluctantly, J. agreed to help me check on them and give them some supplemental food, if they needed it. 

It was fairly sunny but cold (39 degrees), which isn't an ideal time to open a beehive.  Ideally, it would be a minimum of 50.  I certainly wanted to take care of this as quickly as possible to prevent the hive getting too chilled.  After removing the outer cover, I saw a thriving colony just below the inner cover.  This had me worried, as bees move up the hive as they eat their stores and bees near the top might indicate that they are running low on food.

Removing the inner cover and exposing the frames, I could easily see that they had filled all the frames with honey with the exception of the outermost frames.  From what I could see, they still had plenty of honey stores.  Bees cluster together in the center of the hive to keep warm in cold weather and, when I removed the inner cover, the top of the cluster spilled out onto the top of the frames a bit.  The weather makes the bees calm and non-aggressive, but that left-most bee (the one facing left) gave me a friendly buzz to let me know our meddling in the chilly weather wasn't very welcome.  Shortly after that, she landed on my hand and sat there.  Was she trying to decide whether or not to sting me?

Working quickly, I added a medium super on top of the hive (it was all I had - in fact, it wasn't even painted yet!)   This will give the bees room to reach the food we were adding.  Then I misted water onto both sides of a sheet of newspaper that was folded in half and placed it on the top of the frames.  It did cover some of the bees, but they moved back down into the hive and out from under it.  Next, I poured sugar on top of the newspaper just enough so that it was covered and then misted the sugar with water.   Then more sugar (about half a pound) and more misted water. The sugar will soak up the water and form a hard crust. 

This kind of feeding is called "mountain camp feeding".

Finally, the inner and outer covers went back on, and we added some heavy rocks to keep everything sitting tightly together since the bees haven't had time to "cement" the new super in place.The bees will eat through the newspaper to get to the sugar, and the newspaper also protects them from any condensation that might drip down from the covers.  A wet bee is a chilled bee, so I was careful to not mist any of them.

According to the Farmer's Almanac, the weather is supposed to turn milder later this month, so I will check them again in a couple of weeks when the weather is warmer to see how much of the sugar they've gone through. If necessary, we'll repeat the process and possibly add a pollen patty as well. 

This hive is less than a year old and I really want to see it survive. I think I've done the right thing after all my research.  Any experienced beekeepers out there that are willing to share some advice for this newbie?